{cupcakes sent from heaven}
I saw these on Annie's Eats, and I just had to make them! So I gave it a whirl only I simplified them because again, I'm not having much luck with cakes from scratch.
Ingredients:
1 Chocolate Cake Mix- any flavor you'd like, really! (and the ingredients to make it)
5 Regular size Snicker Bars, cut into chunks
1/3 cup Caramel sauce (you can make your own if you feel so inclined, but I used the Smucker's brand)
Frosting:
1/2 cup butter, softened
1 1/2 cup powdered sugar
1 1/2 teaspoon vanilla
1/3 cup caramel sauce
2 tablespoons heavy cream
Directions:
Bake your cupcakes per directions on box. Once they are cooled. Cut a cone shape out of the top center of each cupcake. In a medium bowl, mix 1/3 cup of caramel sauce with Snickers Bars, enough to coat. Then scoop a spoonful of candy mixture into each hollowed out cupcake, like this.
To make the frosting, mix butter with electric mixer for 2-3 minutes on medium or until butter is smooth. Add powdered sugar and beat until smooth. Add vanilla, caramel and mix until blended, then whip in heavy cream until light and fluffy, about 3-5 minutes. Decorate cupcakes however you wish! ... And don't forget to garnish with more Snickers Bars!
Source: Annie's Eats
This post made me laugh because I was looking through some other food blogs earlier today and saw this and thought, "this looks like a Kelsey recipe." And I was even going to tell you about it. But then I came to your blog again just now to look for a dessert to make tonight and there it was.
ReplyDeleteWhoa! Yummy!!! I totally want to try this! :)
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